This versatile kitchen meat axe comes in three sturdy material options: aluminum, steel and iron. The whole tool adopts fine polishing workmanship, bringing sleek surface, outstanding texture and great rust resistance for long-term kitchen use. It is a dual-purpose integrated kitchen tool that combines chopping and pounding functions perfectly, upgrading traditional single-function Meat Mallet to meet diverse meat processing needs. This practical tool features two functional ends for different cooking tasks. One side is built with a sharp axe blade, which can chop hard food ingredients such as ribs and frozen meat effortlessly with less effort. The other side is designed with textured tooth surface, which focuses on Tenderizing Meat by cutting tough muscle fibers effectively. It helps meat absorb marinade faster, making the meat tender, juicy and full of flavor during frying, roasting and stewing. The ergonomic handle adopts professional anti-slip design to ensure stable grip dur…
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