Originating from Yongping, Yunnan, the naturally gifted spicy walnut kernels represent a culinary masterpiece nurtured in this golden walnut production zone of Yongping, Dali, Yunnan. Located in the low-latitude plateau monsoon climate zone, Yongping enjoys favorable annual temperatures, ample sunshine duration, significant diurnal temperature variations, and abundant precipitation, creating nearly ideal natural conditions for walnut growth. With centuries of cultivation history, Yongping walnuts have developed through mature local farming systems into premium varieties featuring thin skins, thick kernels, rich coloration, and robust nutritional profile – the essential ingredients that define this spicy walnut kernel.We rigorously select naturally mature walnuts from local sources, employing manual peeling without chemical additives to preserve their original nutrients and flavor to the greatest extent. The ingredients are seasoned with natural spices such as chili peppers, Sichuan pep…

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