Sugar Coated Walnut Kernels

1.The Frost-Clad Walnut Kernel, a natural treasure from Yongping, Yunnan, embodies the artisanal excellence cultivated in this golden walnut production zone of Yongping, Dali. Located in the low-latitude plateau monsoon climate zone, Yongping enjoys an ideal environment for walnut growth with moderate annual temperatures, abundant sunshine, significant diurnal temperature variations, and plentiful precipitation. With centuries of cultivation history, Yongping walnuts have developed through mature local farming practices into premium varieties featuring thin skins, plump kernels, vibrant colors, and rich nutritional value – the essential ingredients that define this frost-clad walnut kernel.We rigorously select naturally mature walnuts from local sources, employing manual peeling without chemical additives to preserve their original nutrients and flavor to the greatest extent. The preparation process integrates eggs, flour, cornstarch, and natural rock sugar, adhering to traditional cra…